Best Baking Net for Oven

👤Have been using for a while. The pan is heavy enough, but it is already showing signs of rust and small grease spots. I think it's only stainless-plated, rather than fully STAINLESS steel, because I didn't cut into it to verify.

👤The pan and grill look great, but after baking chicken in my oven at a higher temperature the pan warped and one side was higher than the other. It was more likely to spill juices from the chicken. The pan went back into place after one hour. It was very strange. I was surprised that it could warp at such a low temperature. Maybe it's not allstainless steel.

👤I use the regular oven for mine. I looked for a small pan with a rack, but most of them were too large for what I wanted: baking a couple of pork chops or chicken breasts. The hot air circulates around the food on both sides because the food doesn't cook in its own grease. If there are baked on stains, I clean them up with an SOS pad and they come off in a clean and shiny pan. This one fits nicely in the sink and dish drain, unlike my large baking pan. Is it possible to buy another one to have an extra?

👤I was going to give it 5 stars but decided to hold off. Good thing I did. I can't use the baking pan anymore because it is warped. I've never added water to pan until it's cooled. I've never had a warp in my baking pans.

👤This is a good size for a single person. I got hooked on the small pan because I no longer have a toasting oven. This is the best replacement for the old one. It is easy to clean. I like to line the bottom with foil and add a bit of water to it before broiling to avoid those nasty flare ups from the fat. I am very happy that I found this.

👤This is perfect for me. It doesn't feel flimsy and I have used it. It's not going to be solid steel for weight lifting, it's a pan for gods. If I need a replacement, I will keep it short, but I would recommend it again. Hopefully, I won't need one for a while, and I think this one will be around. The balls are in your court.

👤I live in an apartment so I don't have to worry about violating any laws. It used to be possible to create flames and temperatures over 600*F. I received theaster oven pan and rack set just in time to grill some burgers. The small size fits the grill. The heavy metal parts were able to tame the flames on the grill. Grilling hamburgers is fun.

👤This grill is great. I use it on my weber q1200z. The holes allow grease to flow out. My grill temp is between 300 and 500 degrees f. I can cook a piece of prime rib steak and an entire chicken. The steak and chicken were amazing. This grilling tray is very good. It saves me money on foil and the clean up is easy.

👤The cooling rack is made of heavy duty steel. It's well made, not like any other cooling rack that's light and flimsy. My husband used the rack to cook bacon and it came out great. I like the higher raised feet to allow for quicker cooling. It comes with a life time warranty. It's easy to store a dishwasher.

👤I knew I wanted something that fit inside my pans when I had to replace my cooling rack. The cooling racks are constructed with more feet for support than before. They are designed to be used as a rack for baking vegetables or meat. I don't have to worry about the finish coming off of these cooling rack because they are clean. The racks have a lifetime warranty if you register.

👤I used the rack to cook chicken. It was the perfect size for me, I sprayed it with Pam and it made the clean up easy. The weight of the rack was not a problem.

👤The gauge is thick on this rack. They are not kidding when they say it is commercial grade. It's better than my old rack, and I can tell it will last me a long time. It's easy to clean up when you use non-stick cooking spray. I have used it as a cooling rack for cookies and empanadas. I will use it with some meat. Highly recommended.

👤This is a great product. It feels very sturdy and is a nice weight. It is small, so it doesn't take up as much space as my other drying rack. It's perfect for cookies, cupcakes, and more. I am very happy with this purchase.

👤It is a perfect small size so it doesn't take up a lot of space in storage. It's cool because it can fit in a standard pan. It's also oven safe, which is cool. It seems like it would break easily and sooner than it would if it were made out of stronger material, which is the only complaint I have. If you want a basic cooling rack, this will do the job for you while remaining within your budget.

👤I bought this to replace some of the older cooling racks that we have had for many years that are starting to fall apart. The rack was able to fit into a cookie sheet so I could bake things without having to flip it over. I have had other cooling racks and they are not as sturdy as this one. There are dents in the grid that look like someone bent the squares out with scissors. The counter is not flat, but it does not sit perfectly flat. Does not think it will fall apart soon.

👤I had a bad night trying to make Christmas cookies. The cookie press wasn't spurting out the cookies, the recipe wasn't normal, and the cookies were sticking to the cookie sheets. I wasted a lot of time. I bought the cooling rack to speed up the process and found my old cookie recipe. It was a great Christmas gift for me.

👤These rust so bad that it's easy to clean off hand washing. A stream of rust pours out after you wash them out of the dishwasher.

👤The large flat pan has been used twice by me. The first time, it started to rust. I've never put it in the dishwasher. I was trying to remove it from the oven when it folded. These pans are flimsy. If I could, I would return them. The surface was not hard. That's all.

👤These pans are okay. Its non-greasy. The bottom of the pans burns easily because it is not made of the good non-stick material. I only used them once and will post an update after a lot of use. I am not excited about them.

👤We live in an urban area and we don't have a lot of space. The way these stack and disappear in our oven drawer is amazing. Baking utensils are high quality. Very happy.

👤Used twice and burned on 350.

👤For the last five years my wife has been complaining about the lack of cabinet space. She's happy now! I'm happy! She loves her new bakeware and I am enjoying more delicious treats as she tests each piece. Her acclimates thus far have included heavy duty, non-stick, easy clean and more. We bought a set of pots and pans. After disposing of her old cookware, she now has enough space to put her new cookware in her cabinet. You could offer a coupon for a gym membership with your product. It's funny.

👤I was expecting a bigger set of compacts, but they were a bit smaller than I was expecting. The non-stick has allowed for a very easy clean up.

👤Excellent quality for the price. Not heavy but not flimsy. When I cut pies or cakes, I will use things that don't scratch. I like that way with my cookware. I wish it had a loaf pan.

👤The quality is not good. There is a problem with length and flatness. The middle of the width is a bit larger than the edges. There is a problem with placing a tray. The grills are not wide. The replacement unit had the same problems as the process for replacement.

👤Some of the welds on the rack are incomplete. I am not happy with Nordic Ware. This was not made in the USA.

👤The copper is pretty and it's sturdy. I use it to hold earrings both horizontally and vertically. This is probably not a typical use, but I recommend it. I have a lot of French hooks and kidney wires in my earrings. I think I will be able to fit 80 or so before it gets too crowded. There was no comment on its use as a cooling rack. Perfect for French hooks. It looks very nice. Doesn't come with mounting hardware. If you have an earring problem, this is the use you should use.

👤I have been very impressed with the baking products from the NordocWear line. The exception has been the big sheet cooling rack. It arrived warped from the manufacturer. The cooking rack is not straight. They fit their big sheet pan perfectly and being convex is not a good thing. I thought I would keep it, but how big a deal could it be? A lot. The cooling rack is the same height as the lip. I was trying to cook the chicken strips in the pan and a few fell off. I will return this one and order another one, hoping that it was a mistake. The new one arrived with a slight curve to it that made it easier to eat. It's much happier with this one.

👤I have accepted that any product from Nordic Ware will be rejected by the company. I requested an additional discount for the Bundt pan, but let this grid slide since I knew the risk. It is something to consider if you are not getting much of a discount.

👤This is a sturdy cooling rack. I was stabbed in the thumb by a tiny thin wire near the edges of the grid wires. I expected a premium product when I bought it. I used my pliers to make it work. It got me, but not one of the children. I wouldn't buy this again.

👤The old rack was rusty. I bought this as a replacement. It is sturdy and fits perfectly in my half sheet pans. I use it for both roasting and cooling and it cleans itself with a little soap and water.

👤I like to make frozen pizzas without using a pan, but putting them on the oven rack made it so messy. I thought I'd try a cooling rack. I wouldn't have to put the pizza on the rack. It worked as I had hoped. The crust is nice and crisp. After 6 months of weekly use, the quality is great.

👤It's perfect for heavy pound cakes. It was easy to make a mess on the counter and rinse it off. Didn't find anything in my cake.

👤I got this rack because it can be used for baking in the oven and also as a cooling rack. The Nordic Natural Wares Half Sheet is silver. It's a perfect fit. The packaging says it's Made in China, which is disappointing because I associated the brand to manufacture in the USA. I haven't used it yet, but it feels sturdy and has a coating on it. I'm excited to use it.

👤I like the openness of the grate, rather than the small square openings found on other racks. It's much easier to clean after baking a rack of ribs. I spent fifteen minutes cleaning each grate so I could bake off the little pieces. I think these are great for their price and quality. I gave them a 4 because they aren't as heavy as others, but they serve my needs perfectly.

👤I had hoped for a smaller set of TeamFar baking/cooling racks. My old cookie rack was showing their age with gaps and wobbles after 45 years. The new racks are stronger than the ones I had before. It's fun to cool cookies on the rack that don't get wet. Some brands stand too high to be useful inside my big jelly roll pans, so I measured carefully before choosing these. I bake bacon into squares on the rack which allow grease to trickle into the pan below. I use half-sheet pans. They sit at the perfect height, high enough to clear the grease, but not above the rim of the pan. I don't panic when someone uses one as a trivet because they're so strong and steady. I was surprised at how easy it is to clean with hand washing. They show no rust after two months. I'm very happy with the purchase.

👤We can't complain about the price/value ratio for all the TeamFar products because we wish we could have found small bakeware made in USA. One can never have too many rack because the rack can get ugly or bent, and one has experience with over sized objects. These were bought as spare parts. The rack that came with the first pans is doing well a year later.

👤I needed small racks to hold the bird. It worked out great. It's great for holding pots, pans and anything else that's hot from the stove to the counter. The small size of the ones I ordered made them even more usfull if I needed more space, and they held a lot of weight.

👤The racks are finished and well made. I was expecting a set of three different sizes, but I'm happy with them. Maybe the person mis-read something. I need to look again. They're large and they have a lot of cookies to cool them.

👤I'm used to having 2 cooling racks and I was hesitant to buy a new one. I remembered that there wasn't enough room on the baking rack when cookies were done.

👤I put them in cookie sheets to cook bacon. They work well for that and would be great for greasy food items. They make great cooling racks as well.

👤These are small but large enough to cool a loaf of bread. I put them in the dishwasher.

👤I was very pleased with the rack. They were used to place chicken wings on them. It is easy to clean.

👤The small roasting tray was difficult to use without a rack. The rack was a perfect size and it did not rust. They will be used in the caravan oven.

👤I worked in a pizza place 100 years ago and this type of screen was an important part of the pizza making and cooking process, forget pizza stones, one drop and they are done, forget pizza pans, too much time to heat up and they never do. The screen is the best. It's dishwasher safe, it's made of aluminum, and it fits on your oven rack. Put your pizza right on it, then add your favorite topping, toss it in the over and bake. It's easy, it's beautiful. It's good for thin, thick or medium crust, you can use it for any baking or reheating. If you want to meet your local fire department, don't put it in the microwave. Microware + metal is fire. By now, we should know that. You can use it on the grill as well.

👤I've been making pizzas at home for a decade. I had trouble getting a properly crisp crust. My pizzas were always flaky. I've tried cookie sheets, cake pans, glassware and even a pizza sheet. It didn't work quite right. It would take a lot of time to pre-baking the dough. I wanted a system where my dough and topping finish cooking at the same time. I wondered what the pros do. Most chain pizza joints use mesh baking sheets to cook their pizzas. I thought I'd give it a try. I bought this product on Amazon. I've been using it for a year now and it's worked out great. The cheese is fully cooked by the time it starts to brown. Every time. Time. I love it! There are a couple of gotchas to be aware of. saturate every part of it It will stick like crazy if you miss one square cm. If you forget to use non stick spray, just eat the food and throw the pan out. It wouldn't be worth it to clean it up. The best way to clean this is to use a spatula to remove the large amount of dough and put it in the dishwasher. If you wash your sponge by hand, the mesh will grate it.

👤Don't buy if you're warned. If you season it right, this screen may work. I'm dubious after 2 unsuccessful attempts. Try using regular oil and a paper towel. It didn't seem to coat very well. I was in a hurry and sprayed Pam canola oil on the screen, then baked it at 450 degrees for 20 minutes. A lot of smoke was created and set off the smoke alarm, which caused a sticky mess on the screen. Hope is eternal. Nothing I did would remove the gunk. I tried Scotch yellow/green sponges with baking soda and Barkeepers Friend, Brillo steel wool pads, and finally a plastic scrub brush. The goo was baked into the crevices so it didn't work. I decided to brush the screen with regular canola oil because I finally got the screen clean. The screen should be baked for 20 minutes. This time the oil burned on, unlike try #1. Unless someone recommends a seasoning procedure that will work on the screen, there will be no try #3. I think so. Winco needs to clarify a few points in its seasoning instructions. Canola,avoc, peanut, what kind of oil to use? No spray oil? How do I apply the oil to the screen? I got into this stupid mess because the paper towel I started out using wasn't coating the screen well, so I would have really helped if the instructions had explicitly said to use a brush. How long to bake the screen? "until the pan turns golden" isn't very precise, and if you use too much oil it will turn into gunk. What are some examples of acidic cleansers that should not be used? "abrasive" would have been more useful than "acidic". If I can't bake a pizza on top of the screen, I'm just going to have to scrap the thing.

👤I decided to convert the kids to a toaster oven because they were getting tired of heating the house up to cook a frozen pizza. The melted cheese on the pizza didn't get as crisp as they wanted, even though the pan used to cook it didn't have a solid metal base. This is a simple solution. It's large enough to hold their pizzas with about a half-inch to spare, yet it lets the heat of the oven get to the bottom crust perfectly. I didn't get a chance to properly season the screen before the kids used it, but I haven't had any issues with it sticking or rusting. It's a bit light and I may look for a heavier-gauge screen now that I know it's a miracle pizza-baking tool.

👤I need to get the 12" now since the 11" had a little room to spare in my oven. I rubbed the screen with oil and a paper towel and left it alone. I put one oven rack on top of the slot to get it out of the way, and put the other rack on the lowest position. The oven should be on 450 for 30 minutes. Put the oiled screen in the oven by itself and bake it for 45 minutes, until it had a light gold cast to the metal. It was put on a heatproof surface and let it cool. I made my pizza on top of it, by rolling out dough on a lightly trodden surface. The 450 hot oven is on the bottom rack. Remove the pizza peel from the oven. To make sure nothing was stuck to the screen, I put a knife under it to make sure it was clean and perfect. I made 3 in a row and the screen was blank. As a whistle, it was clean. I washed it with a soapy cloth and dried it so it wouldn't rust. You should use the pizza screen if you treat it this way. I was impressed.

👤I needed a smaller pan to fit in my oven. It was said that 12-inch pans would fit, but I really needed something around 11 inches at the largest. I found some 11-inch pans that would be perfect, and then I found this screen. I liked the idea of the open mesh, it would give my crust a bit more crispiness, something that always seems to be an issue with solid pans. I've had no issues with my pizzas sticking to it despite the fact that I've read that it's hard to clean. One thing I do is flour the bottom of my crust, and make sure that no sauce or cheese gets on the screen or edge ring of the pan. This is the key to easy clean up with this pan. I love this pan, it makes baking my homemade pizzas much more convenient, and the crust is so much better now.

👤We've had this for over two and a half years. We like to cook frozen pizzas in a propane gas oven outside during the summer in the Phoenix area. The pizzas fall through as they cook because the rack is too wide. This has been great, we use it all the time.

👤This was a good deal and the size is perfect for shallow disposable baking pans. I don't want my family or guests to eat lead-filled paint after a few uses. It's better to get a raw one from the kitchen store.

👤The dimensions are 16 x 12. I bought this shelf because it was a shelf that needed 12 and not the size of a rack. The rack is only 11 feet wide.

👤I am very happy with this purchase. I wanted to dry my cheese. It is exactly what I needed. It is well-made and sturdy.

👤I only used it once, after the first wash, I could see rust all over. I would recommend looking for a better product.

👤I bought this as a second rack for bacon. A lot of bacon stuck to the rack. The old rack didn't do this. There was no recovery of bacon. I won't buy or recommend this product again.

👤Being a part time cook, this product is perfect for me because it is light weight and not a heavy duty pan. It's a great value for the money. It makes a nice serving tray if you use doilies.

👤It was bought to cool cupcakes and breads. I left it in the oven and it didn't hurt. The product was very good and the price was good.

👤The reasons I recommend this rack are listed below. The construction is heavy gauge, solid stainless steel, the best quality that doesn't attract a magnet. There are two more The finish is smooth and bright. The welds are perfect. It was constructed with an eye for detail. There are 3 more The grid is tight and will keep your food from sagging. There are four Three cross bars are used for a total of six feet. The rack is stable. There are five The dimensions fit in the standard half-pans. I have Nordic Ware pans, and this rack fits perfectly. 6) The company contacted me to make sure I was happy with their product. That is a good sign of Kitchenatics. I received nothing in return for a good review. I'm not one of the reviewers who get stuff for free from Amazon. The review is honest and unbiased.

👤The America's Test Kitchen has been recommended to me many times and I have found it to be a great success. They have always cleaned up quickly for me with a soapy brush at the sink, and I have never experienced rust issues. They have done a great job for my needs. I ran out of rack space for a big project. These caught my attention when I was shopping for more racks. I thought I'd give them a try. How do they stack up? I always expect to be disappointed when I try anything blind. You might call me a cynic. * I have been pleasantly surprised. I could not imagine a rack that could go wrong with these. They fit my half sheets and are shiny. If price is a consideration and you're going to be using them as cooling rack and you're willing to wash your hands, I see no reason not to use the CIA rack. If I had an oven application, I would grab the Kitchenatics. Also a nerd. CIA 18.2 oz. Kitchenatics 17.91 oz.

👤I use a heavy duty cooling rack in my smoker to keep bacon out of the grate. The cross supports are strong. The unit is higher quality and costs more. I was docked for not controlling quality. The one I received had some messed up welds. I expected it to be straight. I tried to bend the wires back, but they are welded solid.

👤I waited several months to post this because I wanted to use the product extensively and see how we liked it. We make a lot of baked chicken, chicken wings, and pork chops, so we were looking for something to keep them out of the grease as they cook. I put this product with a Nordic Ware aluminum Baker's sheet and it was what we were looking for. The wings are very thin on 888-739-5110 It's difficult to clean. One of the best things about the product is the small grid, so I don't know how that could be fixed. It's worth the extra time to make sure you've gotten everything off.

👤Not as advertised. Not non. The stick. There are Rusting issues in other reviews. There is no return allowed. How convenient!

👤The rack and coating are damaged after being washed. They don't offer refunds, which isn't posted anywhere to see. They say "so long sucker!" when they scam you out of your money. It's not a way to do business on Amazon.

👤The rack has been useful. It's great for cooling bakery items that have just come out of the oven. It's useful for cooking bacon. I ran out of paper to cook bacon for breakfast. The rack allowed grease and oil to get away from the bacon, while allowing it to get crisp. It was easy to clean up. I use this rack at least once a week, and it has become a staple in my cooking.

👤The wires are strong. I like how it holds up. The only thing I didn't like was the wire sticking out of the edge.

👤The rack is well built and the coating seems to stick.

👤Sturdy rack. I think I need a bigger one.

👤This is the second purchase. It does a good job.

👤No lo he usado, pero se ve una fuerte. Me mucho.

👤It is easy to wash. They are long and only sit a quarter of an inch off the surface you use so make sure you have room and nothing sensitive to heat underneath.

👤The cooling rack was what we needed. It works perfect. There are no issues yet. Would recommend.

👤This is the best rack I've ever bought, and it's for cooling baked goods. The size is right for a dozen muffins or a pan of cookies on my counter. Cleanup is easy because of the coating.

👤After the second use, the nonstick coating began peeling off. The regular one should have been half the price.

👤Don't know if it can be used for baking or cooling. The cooling tray is on the pack.