Best Baking Pans for Oven 11x11

👤I wanted to love this pan, but it has a couple of flaws. When it is washed by hand. Water was found in the outer rim. After the initial wash, I dried it inside and found rust stains under the rim. I am concerned about the rim of the pan. I washed it by hand and found stains on the bottom of the pan after baking it again. Even though the pan has been thoroughly cleaned, it still looks a bit dirty. If you are interested in purchasing this pan, you should consider this experience.

👤I used this item once a week after buying it a year ago. It was used many times. Silicone or plastic spatule was used on it. There is a thin line in the middle where my husband accidentally cut it with a knife. I got a brand new one today and it's the same as the old one. The top layer wore off around the edges, allowing rust to show. I don't know if this is expected or not. I will throw away the new one in a year. I wonder what Lifetime Warranty means.

👤I bought this for the Panasonic flash XPress. It's a perfect fit. I have been using it for a month to make simple baked breads. The height is correct, but top browning is a bit too fast. It's difficult to know when to remove the foil. The pan is better than the one provided. I recommend it to people who want to use the Panasonic oven full time. If you already own one, you know how great it is for quick baking and toasting.

👤I have probably used it 10 times since I bought it in September. It was a great price and a great surface. I noticed spots on the bottom last month. The non-stick surface is no longer wonderful after I included pictures. I guess you get what you pay for.

👤I haven't used this pan yet, but I have used other pans over the centuries and this is a great one. It is heavy. It appears to be two layers, one light and one dark, but I can't find any indication of two layers being combined. Maybe it is one layer that appears to be two colors. It's twice the weight of every other pan I've had. There is a small lip around the top edge of the pan, which is rounded both from the body of the pan and along its outer edge. This pan is very well made. If it bakes as well as it feels, and I don't know why it shouldn't, this is a bargain. I'm not fond of weight, but it is nice to experience quality again, which this pan appears to be, because of its weight.

👤The metal pan was recommended. Pan is a lot of weight. Very happy. The brownie recipe called for a pan with a completely lined surface. I put brownies on a cutting board after they cooled. It was easy. Pan says not to use cooking sprays as they will leave sticky film after washing. I have seen it happen with other pans.

👤The wire racks I purchased look heavy duty and well made, and I use them in my roasting pan. They are heavy duty, but they are poorly made and dangerously sharp. These things are out of square and twisted so they don't sit in the bottom of the pan or on the counter. I had a cut finger when I got the first one out of the box, I didn't even get the first one out of the box. I assume they clipped the wire at the edges of the rack because they had a dull tool that sticks up, but somewhere they should have caught it and fixed the problem. I only gave this product one star because I couldn't give it more than one.

👤"mild steel chrome plated" is the description for this product, which is definitely not "stainless steel". There is a big cost difference between a mild steel product and a stainless steel product. The life span of mild steel is shorter than that of stainless steel. The other reviews say they rust. The steel doesn't rust.

👤I used them about 20 times after I got them last week. I needed these for a smaller footprint cooling rack for my husband's favorite breakfast treat, extra-crispy hash browns. The quality exceeded my expectations and I am very happy with their size, rigidity, and usefulness. The real world size of these racks? 7-7/8" x 10" I used one of the rack on a small cookie sheet inside my oven to crisp a piece of reheated fried chicken, which allowed the excess grease to drain away onto the cookie sheet, rather than into my husband's tummy. He liked the extra crispiness and I liked the oil reduction. Extra fat is harmlessly drained away. It would be great for roasting small quantities of meat, though mine will be used for cooling jobs. The quality of the rack is higher than I was expecting and they are strong enough to double as a trivet. Highly recommended for both utility and flexibility. Do you have a question about the cooling rack? I'll be happy to help you if you leave a comment.

👤I bought this in the container. I don't recommend this product for this use. I left it in the water for a test and it rusted on the first night. They didn't slide around my baking sheet. They were not quite level. Learn from my experience. They aren't perfect, but they were cheap.

👤One rack is perfectly lined up, but the other is off. The end bars were soldered too close to the end, throwing off the others. This made the bar with the feet a little bit tilted, but it did not interfere with the intended purpose. This is 8 x 10 and will fit into a 9 x 13 quarter sheet pan with space all around. The "feet" are 1/3 of an inch tall and allow for great circulation and food. I use it for baked coconut shrimp and chicken strips. Turn the food over to get the best results. The bread, buns, and other items that can't go in a toasting device can be done nicely with this rack on top of the other rack. The bars in the oven are too wide. The little squares on the rack are about the same size. The quality of these racks is very good and they are heavier than the pictures show.

👤It was used 3 times and then rusty. I don't put it in the dishwasher. I hand wash it and then dry it.

👤I work with 304 and 316 STAINLESS STEEL. If you do the magnet test, you should use a magnet that is strong and stick to it. I don't want my food to be plated and cooked into it. Product!

👤It is not true that it is true that it is starting to rust and some of the connecting welds cracked.

👤I received a set of two, but both had broken welds. These are not high quality. A replacement set was shipped in hopes the broken welds were a mistake. There were two broken welds on one rack in the new set. It doesn't seem like a fair deal to me for a flimsy rack with broken welds. These will be returned. You can find another brand.

👤The product is coated steel, not STAINLESS STEEL.

👤These were disappointing. I had a metal splinter in my finger as I unwrapped them. I had to use a piece of sandpaper to smooth the jagged edges before I could wash them. They fit the pans that I needed them for, but I have to be careful to avoid more cuts or splinters.

👤My husband bought me a new oven so that I wouldn't heat up the house all the time. I needed some baking sheets after I got this toy. It wouldn't hold huge pans so it would fit inside. I was looking for a metal wire rack so that I could cook on it and it would allow air to circulate around the food. It's handy to let the grease go through. There were a lot of choices when I looked at Amazon. I stumbled on this jewel and am very happy I did. I thought I would have to pay for one rack, but it was two for less. When I received an email from the company thanking me for my purchase, I was excited to receive the product. They told me that if I had a problem with the product, they would be there to help. Wow! Customer service is live. I had a problem before. Unheard of this day and time. The racks are great. It fit perfectly in my pan and cookie sheet. It's perfect to have two racks. I can cook with one and use the other to cool things. Very strong. They had a bath in the dishwasher and did well. Highly recommend this product.

👤The metal didn't get smoothed out. I cut my hand when I took the package out. One doesn't want to end up with sharp metal in their food. Send them back immediately.

👤I don't like using metal rack for a recipe because they are hard to clean. I bought these racks because they are made up of tiny squares and are easier to get between. I tested them when I made bacon. All of the ingredients are cooked to a crisp. You couldn't find anything more sticky. The first rack and pan should be washed with soap. Everything had come off and the only thing required was a light. I let the pan and rack soak for a few minutes. The baked on crud came off with one or two small marks on the rougher side of the sponge. I was amazed. The baking sheet took a lot of grease to get clean. These rack fit my quarter size baking pans perfectly, are heavy enough for most foods, and were nicely priced. I am impressed with the durability so far.

👤I wanted a baking sheet that was natural, so I went with the most natural option. It's difficult to find one without a coating. This one is perfect for my needs. It's sturdy and perfect for my oven. It has a shine that can be easily scratched and smudged, but that's not a big deal since I bake things on it with parchment paper. It's been working well for me so far, and I know I'll be using it for a long time.

👤I use this baking sheet all the time because I don't have a flat top for grilling. I cook french fries, vegetables, quesadillas, bacon, anything I don't want on the grill. I like it. It is easy to clean up. It stays flat the whole time I grill. I recommend it to anyone who asks how my fries turned out.

👤The web page says that it does not warp. It says on the packaging that it is natural. I sent another pan back because it warped, but decided I wouldn't get a pan that doesn't warp. I bought these for my son mostly because he loves them. I threw away my original oven pan, so I guess I'll keep these, but I feel the page was deceptive in saying that it doesn't warp. I will update this later after I bake it for months.

👤The quarter size pan looks good. I haven't had a chance to rate it yet. It isn't easy to stack them with aluminum pans because they are not the same size as the aluminum type quarter sheet pans, and it isn't easy to clean them because they are not the same size as the aluminum type quarter sheet pans.

👤I wanted a large pan for roasting veggies but didn't want a non stick or aluminum one. This is the one that pulled the trigger. This pan is large. It doesn't fit in my oven. It's perfect for roasting a lot of veggies. It does take a little more work to clean but that is what it is made of. I am happy about this purchase.

👤I was looking for a pan that was light and portable. It's lightweight, but it warps when it gets hot. When cooled, it goes back to its original shape. The surface is easy to clean and smooth.

👤The tray is damaged. It looks similar to someone else's photo of their tray. Did I get their return? I'm annoyed. I plan to use it as an espresso station tray and have the knock box sit inside. My 1 star review is because I don't like receiving faulty products.

👤Do not run away. When the product cooled down, it bent back to normal.

👤I have been looking for these for a long time and they are really easy to clean and well made.

👤They are very good and I have purchased them before. It's the right size for me and easy to clean.

👤I wanted to get the larger size, which would make the best use of the interior space of the oven, but I have nowhere to keep it. I got the bigger 18.6 x 13.5" which fits in the under-oven drawer and is still bigger than any I have ever owned. This is an excellent value for the price. It was well packaged and shipped quickly. One might want thicker metal for industrial use. I am happy to use these at home to get rid of the sheets that are coated in non-stick material.

👤The pan is very sturdy and works well, however, as many others have noted, rusty water will collect under the lip and will trickle over the place when you flip the pan over after washing. It's gross when you run it through the dishwasher. I've tried a number of different ways to prevent the water from pooling in my dishwasher, but it always drips rusty water when I take it out. The rust forms very quickly after sitting in my dishwasher. I had to wash it and shake it to get the water out before it starts to rust. The shape of the lip seems to be a design fault with it preventing proper draining and the material being very prone to rust. I don't recommend this unless you want to wash it by hand and use a towel to remove the water from it.

👤I was going to use the oven for tons of other food on Thanksgiving so I bought this. I didn't know I was going to love this pan so much. I make my yams with butter, brown sugar, and a mountain of mini marshmallows. I used to buy disposable coated paper baking pans but didn't find one that fit in the oven this year. That didn't matter to this baby. I felt like I was going to be scrubbing for the rest of my life when I looked at the mess in the pan. After rinsing the pan, I rubbed the sponge under the running water and it wiped clean. I thought that it was a mistake to lightly wipe a bigger area. The pan was wiped clean in a few minutes. I will be buying the rest of the bakeware from casaware and you will not be disappointed.

👤Chicken, cabbage, carrots, onion, soy sauce, olive oil, and spices were in the dish. It takes half an hour to clean. Steel wool is not allowed. My pans are cleaned with steel wool. I had to boil the water and bleach it, and it was hard to bake it in the oven, so I am trying to get the last out. I was going to make the same thing today. Maybe with no soy sauce.

👤The pan is perfect for my oven. Most of our baking needs are met by the toaster oven. It's an excellent size for most baking needs. Follow the instructions. They are easy to follow and ensure the best performance and long life. Minor marring is normal according to their info packet. I don't do a wash that requires it to be submerged in water. The pan has a lot of weight. There is no overhang, which is either good or bad. I liked it so much that I bought it.

👤I have only used it a few times since I bought it in January of 2021. I baked cornbread in it a couple of days ago and didn't notice it. I put the crumbs in my mouth when I was cleaning up the pan after taking out the cornbread. There was a taste in the crumbs. The other things I have fixed would have made the taste worse. I was in love with this item until it was taken away. It's very heavy and pretty. I don't know if I will donate it or throw it away. I think I will be happy to know that my food is free of chemicals.

👤I bought these baking sheets for a different reason. I am always looking for new ideas for my craft, and I am an avid crafter. The sheets are the perfect weight. I am able to cut them with a regular pair of scissors and then use my die cut machine to make an Embossment plate. I made a card out of them and colored them with different colors. I will definitely buy these again, but I don't think there will be a smell of baking in my kitchen.

👤The item is advertised as a superb and value-priced item for baking cookies. The sheet is a great option for a clean up of cookies. Not for heavy duty tasks. It was hoped that it would be useful in our traditional oven when we make a chicken. The function is high in heat and the pan is thin, which causes it to warp during the cycle. The pan's lip is not high, so we had a mess when the juices flowed from the side that was not high.

👤I need to use two of these because they are small. I use them to place the pellet grill on the tray. They work well for me and are sturdy. Measure your grill size before ordering.

👤These pans were purchased to be used once or twice. This is a good product for limited use. I was not expecting these pans to be the same as a regular cookie sheet. I bake cookies or a pizza and throw them away. I bought them for the purpose and they are a good product.

👤I use them for what I want. I replaced my grill grate with these as throw aways. The ones with a thousand holes are difficult to clean. I replaced the grates with the pans to catch food. I replace them with new ones every 3-6 weeks. I expand the sides and ends to completely cover the open spaces.

👤We wanted disposable cookie sheets for our Thanksgiving trip so that no one had to wash cookie sheets. This gave us a lot of sheets. They were fine for cookies, but you might have trouble using them for anything heavy because they are not strong. They were easy to use and clean up for Christmas cookie baking.

👤I bought these to make Christmas cookies so that I wouldn't have to stop and wash pans. They aren't very study. You had to hold on to these, otherwise they would flop around. I lost some cookies at the beginning of the day because the pan just folded. I'll only use the paper on my baking sheets next year.

👤I don't like having to wash dishes but these cookie sheets work well for lightweight items and I wouldn't put heavy stuff on them.

👤I started baking as a side hustle. It's because of carbon dioxide. I decided to buy these in January because I had been fussing with random pans. I picked these because they were a set, had lids, and looked good, and they were the most affordable. They are rad. Some people have left reviews, but I have comments on them. Some people leave reviews too early or buy something and don't know what they're doing, without sounding like they know what they're doing. The aluminum pans bake things differently than glass or silicone. It can brown things quicker. If you switch to an aluminum pan because it is cheap on Amazon, your bakes will change. A dark aluminum pan is different from a light aluminum pan. You can find out how to adjust for different styles of pans with a simple search. There are two more Most metal cooking pans have a lip edge. I worked in kitchens for over a decade. They are not going to be smooth like glass because they need to be bent and shaped. If you clean up your spilled batter before it goes in the oven, it will not get stuck in the pan, and you will be able to wash it thoroughly. Do not use steel wool or a scrubby sponge that is harsher than a scrubby sponge. There are 3 more The last comment is tied into this. You can use any kind of bake you want. Nonstick pans are easy to clean. If you want to cut something but also store it in the pan with the lid, lift the bake out of the pan with the parchment, cut it up, and then lift it up by the paper sides to put it back in. These will last a long time if you keep them away. A quick search on the internet will show you the best way to bake. They are non stick. They are not Silicone. If you want to have a smooth clean up, you should switch to food-safe quality silicone. The pans stack nicely for transport in my thermal bags, and the lids keep my stuff from getting old after almost a week. I will be buying more of these for my friends this year because they are superb quality.

👤I make brownies. I replaced the aluminum one with these and it browns them much faster. I had to shorten the cook time.

👤These pans are very nice. Sturdy, well made, with nice covers. The outside dimensions are actually 10 1/2 x 9 7/8. I own a Panasonic flashxpress and the largest pan that fits in it is 9 1/2 x 9 1/2. I should have realized that the flange was too large. I am purchasing an 8 x 8 to make sure the pan fits, and will not return, since they are very nice, and I'll use them in my regular oven.

👤I have been using these for a couple months and am still loving them. I like the cover. I don't need to remove the brownies from the pan to preserve them. I use the pans for dinner as well. This set is definitely recommended by me.

👤I used these to cook in my Instant Vortex Air Fryer. They fit nicely on the rack, but are actually sheets so I can make stuff like bread sticks and focaccia. It's nice to be able to make something special for the two of us, even if we only have two of us in the house. The pans are perfect. The thickness is very thin and they heat very evenly. It was nice and nice.

👤The tray was used to hold food in my oven. The original tray was square. The replacement is rectangular. It is easy to clean. I wash my hands and dry them. Put it back in the oven and heat for a minute. No rust has been experienced so far.

👤The first one was too big. These are easy to clean. You loose the bottom of biscuits and cinnamon rolls if you use Pam. I like these better than the one that came with the oven. They don't stain from the spray because of the coating.

👤These were purchased for use in the oven. I use the oven a lot. I haven't had this set in a while. They were stained at 350 degrees. To get off food marks, you have to use an abrasive. Good non stick pans should be able to be cleaned with hot water and a sponge or cloth. I apologize for wasting my money. It's $12.00 right now.

👤How did I make meals without these pans? I use many ways. Baking crescent rolls, cookies, roasted asparagus, string beans, and much more. I reach for one or both pans a lot.

👤Even though they have a no-stick coating, I put a piece of tin foil in them to cook fish or anything else. I don't need to clean the tin foil after the food is cooked. After they cool down, put them in the kitchen drawer. They never accumulate the grease spots.

👤I didn't measure the oven because I was surprised by the size. This was a good mistake. If I want a smaller serving size of french fries, I can only use one of the two pans inside the oven. Good quality so far.

👤It is easy to use and clean. It is very sturdy and perfect for small portions. It's perfect for our regular oven as well as our toaster oven.

👤I bought a set of these pans 10 years ago at a TJ Maxx store and I have been so impressed with them, that I've gifted to friends and now searched them out for my daughter, as she sets up her first home. I expect my pans to last the rest of my life. I was worried that the new ones would be light and flimsy, but a heavy package arrived and my concern vanished. In this review, I'll explain how my pans have been used and my impressions of the brand new pans that I purchased in October of 2021. The weight of the new pan is 3 lbs 5 ounces, which is very heavy. It is beautiful. These are a nice gift for someone who appreciates good quality. Smooth rims! The edges were very firm and solid. You cannot twist this pan. It's good for sheet pans to have black on the bottom. Impressive. There is a lot of information on use that I think is helpful. The label isn't stuck to the pan. Hand washing can be used in the dishwasher. Lifetime. You should save the label and receipt in your warranty file. There is no need to register. It excludes a lot, but if the pan fails, you're covered. Recommends up to 450, but not to Broil! I have cooked in my older pans to char my veggies, melt some cheese, and cook my ribs in bbq sauce. When I did broil, my pans were lined with foil and the time was very short. The pans have a special formula that makes it easy to remove. They recommend you not use it on their regular stove-top non-stick surfaces. They recommend that you follow the instructions in the recipe for greasing, spraying, flouring, etc. You can find a replacement for the pan if you love it as much as I do. Soft Scrub and a nylon brush are recommended for cleaning stubborn spots. I might try the soft scrub to clean up my old ones. I will change this review if these pans don't hold up. They are great if you don't see an update. The 10 year old pans have been used and cared for in this manner, and I cook mostly savory food like slabs of ribs, roasted vegetables, sheet pan meals and bacon. They've never been used for cookies or biscuits. For a short time, broiling has been a thing. I am not reviewing the non-stick aspect. I prefer non-stick for "run over" events, but I also prefer not cooking directly on non-stick, and line my pans almost 100% of the time for easy clean up. My liners are usually lined with aluminum foil, non-stick aluminum foil, parchment paper or silicone liners. In order. Unless my lining allows for it, I don't use metal utensils on them. I don't cut on the pans. Have never been in a dishwasher and have rarely used a nylon brush. My 10 year old pans have no hot spots. It's still flat. They usually return to flat in the oven. The science of warping is shown below. There are 3 more After all these years, durable, still look nice and feel quality. There are four I am not a stickler, so my pans do have some stains from use, but the non-stick does not have a single warning spot on the top. It has not aged. I don't use them for ease of release. There are five There is no stick on the bottom. I don't wrap the bottoms in foil. I see people wearing thin lines in and out of the oven, but it's not impacting anything. It's easy to clean them up. There are no bubbles. The bottom is probably not the same as the top. The bottom is black. I have never seen rust. There are two more They are still used with confidence. There are 3 more They are still in their original shape. My pans stack perfectly flat and even now stack and nest perfectly with the brand new ones that we just ordered, but have not yet used. They do not warp at normal temperatures and if they do twist when placed in a hot oven with little in them, they return to their normal shape and sit flat. The important thing is that they don't get ruined from continued, basic use. If you're interested in what I've learned about why sheet pans warp in the oven, you can see below. I have studied the science of sheet pan warping and found that it has to do with the temperature of the pan, how evenly it is covered with food, and whether the food is heavy or light. It's a matter of science. A good pan can be damaged by warping events. The pans get mangled.

👤We ordered a couple. We make brownies that are great for homemade hamburger buns, they are easy to bake in the oven. Don't soak, but this is the way all of my favorite baking pans are now or they'll rust. Don't put it in the dishwasher.

👤This is the perfect size for my oven. It's easy to clean.

👤I put a pork roast in this pan and the pan popped and sent liquid all over my oven. The pan is bent. Imagine stirring or testing for doneness in your face. I'm angry. I have never had this happen before, as a person who has cooked 55 years. I am not using this pan again. I didn't use it in months so my refund abilities expired. I don't recommend this pan.

👤This pan is great. I had it for about a month and it is starting to rust. A good purchase.

👤I don't like it. The inside turned black.

👤Junk was first used in the oven.

👤It is recommended to friends that they have high quality durability.