Best Baking Paper Sheets for Oven

👤I bake a lot. I don't like when the directions say to use paper. The paper that comes in rolls is hard to cut and takes a lot of time to cut. These sheets fit my baking sheets. I don't have to cook cookies anymore. You can keep using them if you bake a lot. No mess to clean up with the baking sheets. They are in a sturdy box that I can use to hold them in my cabinet. I think these are my favorites.

👤I have been using the paper for a long time. It helps keep my cookies from spreading too much. I have ripped off the size I need in the past when I bought the paper on a roll. I decided to try these sheets. The sheets have some benefits. You don't have to fight with sheets rolling on you. 2. I don't need to find space for a large roll because these store easily with my cookie sheets. 3. These are notbleached. 4. The perfect size for my cookie sheets is these. These are the right size for the paper. They're easy to cut because they're not rolling up on me. I used the paper cutter from my office to cut these. I'm sold on buying pre-cut sheets like this in the future.

👤I've turned to baking as a way to cope with the crisis, like many others. I ordered a box for myself after my son in law introduced me to the sheets. No more messing with the rolls that need to be cut. The box it arrives in is lovely and I like the natural color. If you're baking bread as I am, you can do your second rise in a bowl on this sheet and then just pop the whole thing into a dutch oven. You can't go wrong with this. It is a good value and will get the job done.

👤During the holidays, I use parchment paper a lot. I don't like baking with it because it doesn't lay flat. I have to tape it to the counter to keep it from rolling on me when I get my candy. Not with these. They were completely flat. I baked a pumpkin roll cake for Thanksgiving. I baked the cake on this paper, rolled it, and kept it in the paper the entire time. It made a cake. You can reuse that sheet after you wipe it off. If I ever run out of it, I will buy it again.

👤I love these sheets for my cookie sheets. I used to line 8 x 8 pans for caramels, but I cut them in half. It was easy to remove the caramel from the pan. I line the pans with parchment when roasting vegetables. 1/2 sheet in the bottom of the air fryer is what I use to clean up. I love the quantity of these. Will buy again.

👤I liked it at first. It's non-stick and food slides off easily. It can handle the temperature up to 425. I have not used it beyond that temperature. It's easy to keep it flat on the tray since they are all flat. The box in which it comes is large. It is not too thick. Sometimes it's difficult to get the box and sheet out. A big neighbor. I gave it 2 stars because of the problem with the sheet. It absorbs the oil like a sponge. I put some extra oil in the veggies for roasting. The oil soaked through the paper and onto the tray after half an hour of baking at a high temperature. No point in using a paper that sticks to the tray if you want the oil to soak through. I will finish my back and go to the store.

👤I ordered them because they don't sell them anymore in my area. It looked like it had a nice envelope. There are 3 more Many people are talking about the easy storage thing. I got a heavy weight cardboard box, no interior flapped envelope, and 200 sheets of loose lightweight parchment. I will keep it, but don't cut the box open every time I need a sheet. These will not allow me to cut my crackers out in the paper and put them on the baking pan. They are too flimsy. I thought it was flimsy, but it was not. I have been able to make 8 batches of keto crackers, roll them out between 2 sheets, score them, and transfer them to a baking sheet. It works well, fits my half sheet pans perfectly, and so far it isn't too much of a p.i.a to store in my cabinet.

👤Excellent value. And. It's an awesome product, you don't have to be a baker to get it, check your dimensions before ordering, mine fit right in my pan perfectly, measure twice, order once. When they arrive? Is it better to cut off a roll and trim it to size and then curling it up? The old way to store them is to put them in a flat place, I removed a flap from the box to make it easier to put them in, and grab the liners you need before cooking. Even better. You can use it for lining containers after cooking. I use vacuum sealing when bones pierce the bag. Is the bone covered with a piece of the liner? No holes.

👤The box that comes with the product can be used for storage and easy one sheet removal. It is 13 by 9. It is larger than the New Star Foodservice 38422 commercial grade 18-gauge aluminum sheet pan which is 9x13 inch and works up the sides of the sheet pan.

👤The paper is not 16” long, but it is lucky to be 15 3/4′′. The pan is on the money, but you prefer to cover the bottom. I haven't tried to bake with this paper and I'm not sure if I'm keeping it. The description and picture show a nice box to put the paper in.

👤When I bought this product, I was going to buy a product that was made in Europe. I thought I would give it a try because the product was unavailable. These sheets are flat, so it is convenient to not have to cut them from a roll. I use them when baking pizza, breads, breadsticks, and rolls on a stone, and it's a much cleaner solution than corn meal when trying to slide rolls and loaves off a pizza peel. I use them under round loaves that are destined for a Dutch oven. The corners and edges of the paper give a nice way to move the dough to the Dutch oven, and allow you to do the scoring of the loaf before putting the loaf into the Dutch oven. The paper underneath the loaf reduces the tendency for the loaf to be hot. Multiple bakes can be done with sheets. In terms of function, all in a solid product. If the European product is available again, I will buy it and do a side-by-side comparison.

👤I have been using them all the time now, but it didn't occur to me until recently. It took me a long time to switch from rolls of paper. These sheets fit nicely in the pan, bake well, and they're much less hassle to deal with than cutting parchment to size and trying to get it to lay flat. Simple, and does the job well. I don't want to wrestle with rolls of paper again.

👤It doesn't compare to the brand of paper from Costco. When I tried to turnover my food, the paper ripped it, rendering it useless. It is only good for holding or separating food items. I don't recommend it for cooking.

👤It's perfect for my baking needs. Just throw it away after baking. It is a very cost effect. If you have a large pan, add two sheets. It's okay to cut to the pan you have if it's small. Cut the bottom of the pan to fit.

👤I got these for baking holiday cookies, but I'm using them for everything else. The pans are lined and prevent anything from sticking.

👤I know my girlfriend bought these all, I see them in the kitchen a lot, and I love it, so I will order more of them.

👤I was hesitant to buy precut paper, but I realized that I was wasting a lot of the roll trying to fit it into my pans. Everyone in the house will use them because of the ease of use. This saves a lot of time.

👤The paper is great for cooking air fryers. No message.

👤I have never had these before, but they are easy to use, and I keep my cookie sheets great for everything. I don't know why they don't sell these in the supermarket, I no longer have to fight with a roll and cut to make it fit. Good for veggies, meats, fish, baked goods and everything else. Will be ordering again.

👤Single sheets that fit your pans are a great value. It's a lot cheaper to buy them here than it is at the store. I'll be buying again, and recommend them to anyone that likes to save time and money. The box is large and stiff, so I was not able to find space in my small cabinets for them, so I came up with an idea that works brilliantly. I hung the strips on the inside of my cabinet door, next to the oven. VOILA! It is easy to get to and use. The cabinet door is very narrow, so it closes all the way out of the way. If you can't find space in your cabinets, or just like coming up with convenient ways to use things, I suggest trying that. You will be happy you did. The closer you are to the stove, the more you will use it. This product gets an A+ from me.

👤The best paper for my kitchen. I like the fact that this paper fits my cookie sheets perfectly and I can put the box away in one of my cabinets whenever I need a sheet. I use it for chicken wings and vegetables. The box is very strong and firm so it can handle a lot of opening and closing.

👤I've always bought from King Arthur Baking company, but decided to take a cheaper route. You get what you pay for. I can't wait until they are gone because they are too small and don't come in a package that is moist. I will be ordering from King Arthur. America's Test Kitchen said that they were the best. I will not make this mistake again.

👤These are easy to use on my paintings.

👤I bought this to make pizza crusts for the freezer on, but I'm using it for a lot of other things. I put it in the cupboard behind my pizza peel because it's so handy in the box. It's much easier to use because it doesn't roll up like the roll does, but it's nice to pull out a sheet and it stays flat. I pre bake my crusts on 450 with no issues at all. My pizza crusts are 12 inches round, so I would like it to be about an inch wider. They go right to the edge of these, but the length leaves me plenty of stuff to slide it in and around. I will keep them in my kitchen.

👤These are great quality at a great price. I used to buy the King Arthur version of this product at 2x the price, plus shipping, when I was a home baker. I like the way it's in a rigid box, so I can stand it on end. I'll have to store flat, but not an issue, since the box might slouch a bit once it has less in it. I hope Amazon continues to carry.

👤This product is folded in half. It is on the bottom of a pan. It's easy to fit half on the bottom of a pan. It is not quilon-coated. It is slightly thicker than the quilon-coated paper and is more resistant to repeated uses. It is of high quality. I am able to fit more cookies on a full-sized sheet than on a half-sized sheet, which makes my task easier. If these features are important to you, I recommend it.

👤These make it easy to clean up. I use my air fry to help clean that basket tray. I have minimal washing hassle with these. You could use these for other pans as well. Hot air can travel around food cooking.

👤I only used it once. To make sure it doesn't burn, I turned my air fryer on bake to keep the paper from moving. The paper went up in flames because it was covered close to the edges.

👤The liners would have been rated 5 stars if one caught fire in the air fryer. I was cooking a hot dog and saw a small fire. I was calm and did not panic when I saw the flames.

👤The product was received quickly. We use the product every time we use the airfryer. The design of the product doesn't interfere with air circulation and I have seen no fires or scorching of the liner. We've used the liner more than once and it didn't bother us at temperatures as high as 450 degrees. Would recommend and buy it back.

👤This product makes it easier to clean up. The paper holds most of the crumbs from breading. I will buy more when I need it.

👤These were better than I thought.

👤It works well to keep food out of my dehydrator.

👤I thought chicken wings would brown better if I removed them earlier.

👤The price and size of my air fryer keeps the screen cleaner.

👤These fit perfectly in my basket. The clean up process should be simpler.

👤If it isn't fully weighed down, it gets sucked up into the fan and burns. It burns the same as a can of paper. I was wrong to get these because I was hoping they wouldn't have to clean the basket after small things. You still have to wash the basket because Greasiness leaks through the paper. It wasn't really a helpful purchase for what I wanted. I suppose it keeps sauces from getting caked on.

👤I was worried that they would be very thin, but they are a nice thickness. When I use my air fryer, I put one of the sheets in the bottom of the fryer and just throw it away, instead of washing it every time.

👤The liners arrived yesterday. Came quickly. I decided to use them for lunch. I put the paper in the air fryer. I could smell smoke within 3 minutes. Burn marks were found on the paper when the air fryer was opened. It was not safe to preheat at that temperature. The box has been thrown away.

👤The paper caught on fire while I was cooking.

👤The sheets of paper make it easy to clean out the air fryer. I made a mistake when I tried one the first time and did not put it in while the air fryer was preheating. Oops! It blew up and started to smoke. I figured out not to do that again. The only thing I have noticed is that the liners keep the air fryer from sticking to it and make it very easy to clean out, but I have noticed that they can keep some foods from crisping on the side that is touching the parchment. The paper liner protects the food. It depends on what you are cooking.

👤I don't think these are needed now that I've cooked a few items in my air fryer. The basket is easy to clean. Maybe I haven't cooked something that could benefit from these.

👤It was a crisp first use. Had I not caught it, it could have been catastrophic.

👤It fit my new air fryer perfectly. I put the sheet into the air fryer when it was preheating. It was close to starting a fire. I pulled out the paper that was left after I saw the smoke and saw it was charred and swirling around the cooker. I put my fish on the paper and kept an eye on it. I have a problem. It was done perfectly with minimal cleaning. I love these things. They are meant for one use.

👤These liners were bought for the Ninja AirFryer Max. The Ninja basket is round and the liners are square, but still usable. They're great for things like bread rolls or pizza and I often only need to wipe them clean. If you use them correctly, they are not a fire hazard. If you put them in the basket while it's heating, you will ruin it. If you put the liner in an empty basket it will catch fire. I'll buy these again if I can find a liner that fits the Ninja Max. The value is great.

👤These are not large enough to fit on a baking sheet. They are only 13 years old. They were too short to deal with it when I pulled one out, so I pulled out my other roll. I will probably use one and a half sheets to cover the pan or use in bread pans, but I would not buy them again.

👤I use it to cook french fries in the oven, chicken in the oven, and even chicken in the oven on a piece of paper. The paper burns. It doesn't lay flat on the pan. The pan stays clean and it is cheaper than using aluminum foil.

👤I wrap leftover cheese so it doesn't mold quickly. The kind that was folded twice had a convenient fold to tear them in half for smaller leftovers. I'll probably get that next time.

👤Does it really need a review? I got a bargain when I bought this. The double pack for the price was a better deal than a single roll, because of the square footage. The prices are constantly changing so your mileage may be different. The pop ups are convenient as you don't have to worry about the roll. I prefer using foil in some instances. I use it to line a cookie sheet because it doesn't affect the temperature and it makes it easy to clean up. I like using it to line my counter tops when I prepare messy food. I can just throw out my mess if I take it to the trash or compost.

👤These are good for baking in the oven. I put them on my cookie sheet and then make food. I throw away the paper after removing the food. No fuss! It has never been easier to clean up. Make sure you read the dimensions. I thought the sheets covered a whole cookie sheet, but they only cover a quarter of it, so you have to use 2 whole sheets or 1 whole and then cut another one in half.

👤I like to cook in the oven or heat up/re-heat in the toaster oven, but the sheets of parchment are much easier to work with. I don't like when you can't cut an even piece when you pull out the roll kind. You don't have to worry about that with these sheets. The sheets seem to be a little thicker than the rolled ones, which makes them easier to clean. They seem to be just the right size for my pan and some of my roasting pans, so I just pull out a sheet, lay it on my pan and pop it in the oven. I plan to keep buying them.

👤It's more expensive than cutting it yourself. I had to cut it because I had trouble with my air fryer.

👤They were bought for a new french door oven that said not to use aluminum foil as a liner. The trays that fit inside the oven are perfectly sized for these sheets. It's easy to clean spills as you just wait for them to cool down and throw them away. I have issues with my wrists and hands when trying to tear the paper from the rolls, so it is harder to use rolled paper. The paper is too short or long, or there isn't enough for what I need. The roll sheets of the paper are too big to fit in the oven. I will buy these again.

👤I have used the Pre cut paper for a long time. This is the first time I've ever bought Silicone coated sheets. I think I have upgraded. The lack of packaging was disappointing. They were in a plastic bag with no zip lock. The sheets on the outside were crinkled. Even a rubber band would increase the price, even if it was enhanced. I found that an empty roll of masking tape was good for storing them. Stand them up after putting them in a plastic bag.

👤The sheets fit perfectly on the pan. I have used the Parchment Paper Baking Sheets, 12x16 Inches Non-Stick Precut Baking Parchment paper to make at least 3 times and no complaints so far. Sometimes the molasses sticks to the paper, but other times it has maple syrup. I love it! Once you are done, you fold the paper and throw it away. What could be simpler? I am sure that it will serve its purpose. I bought the unbleached version. I can't comment on how it compares to the white version.

👤I bake flatbread pizzas in my oven. The 8 x 12 inch piece of paper is a great size for making a nice flatbread. Just put the bread on the wire rack. Good stuff for 8 minutes. It works for almond croissants in the air fryer. I can make cookies and pastries in my large oven by putting two sheets side by side in a half-size sheet pan. Quality product, versatile size.

👤It's great but I don't like having pre cut sheets. I will always remember the sound of a bowl clink on the floor when I picked up the 198 pieces of paper from the top of my refrigerator. I am not your fault. The paper was great.

👤I use it for toasting and air fryer use, and it's easy to reuse, as wet or greasy items leave a mess.

👤It works as expected. If you don't like it, you'll have to transfer to your own storage. They don't stop liquid from leaking around, but they do a great job at preventing sticking and don't have the same issues you get when you buy a roll of paper. It is adequate for your baking needs.

👤This is the second time I have purchased this size. I love them! I've had a hard time with the roll for a long time. I will keep buying them because they are so convenient.

👤Ridiculous packaging! There is a lot of junk. Returning...

👤Good product. It's most definitely fit for purpose, from handling and checking the quality, I think it is.

👤My wife wanted to get this but never thought about how useful it would be. We always use this when we cook from the oven. The wife doesn't have a lot of washing to do.

👤Purchase them as quick as possible and make sure you get the correct size. They don't burn. I am happy with the performance. They are not coated as much as some. This is not a heavy weight. Wrap sandwiches for my crew to cook in the microwave. They work. Not heavy weighted. The paper chef is much heavier.

👤When you use them, they fold down on the food and it was messy.

👤I received an email from the CEO of Baker's Signature that gave me a heads up about recent orders being damaged during shipping and that he has been following up on every order to make sure that the items are arriving in perfect condition. It's great to see pride in the products and reputation, as well as the thoughtfulness to reach out to each customer to ensure their satisfaction... The sheets arrived in perfect condition and have been great. We were able to wipe down and air dry the first sheet we used and then reuse it 3 more times. Really nice sheets of paper. When the time is right, we will re-order from Baker's Signature.

👤These sheets are what I wanted. They have released everything perfectly and easily, including biscuits, pretzels, cookies, and egg wash. The dough is very sticky. When I took the pizzas out of the oven, they slid around on the parchment like air hockey. That would not happen on a bare pan, no matter how much you sprayed it. I repeat- they released everything. Even after use, they remain in good shape and I think I'll be able to use them twice in the future. The label is beautiful and the box is neat. The opening is a bit narrower than the sheets, which makes them rumples as they are pulled out. I think the narrow opening could tear sheets, especially when the box is still full. The star rating is not affected by this issue. I think I could cut the problem with a knife. The narrow opening helps retain the sheets in the box, and since they are slippery, that's probably a good thing. They are shorter than a standard half-sheet. The restaurant supply half-sheets leave a small opening at each narrow end. My pans are a bit wider. I like to fill my pans' surface area pretty full, but the shortness had not been an issue. The quarter inch isn't enough for me. I returned a package of parchment to another seller because the sheets were so thin and rumpled, they were stuck like crazy. I will re-order when mine run out.

👤These sheets are the best I have ever used. The cookies were baked to a golden brown. The sheets made a difference in the result. They were never curled and could be used again. I have always used King Arthur's paper. I ordered these because I could get them faster. I am sure I was glad to do it. I will definitely use them. The seller contacted me to make sure I was happy with the shipment. Wow! That never happens. I am so impressed. The firm is top notch. Thank you.

👤I use the paper all the time. King Arthur Flour has white parchment in 100 half-sheets. I have never ordered unbleached parchment before. Baker's Dream from Aliza Imports will be my go-to brand. Beautifully packaged, to remain flat during shipping and storage. I bake cookies, line cake pans, and roast vegetables using it. There's less clean-up for me because everything releases like magic. The unbleached parchment was 40% less expensive than the white half-sheet that I've previously bought from King Arthur Flour.

👤I thought I had found the perfect paper. The box is hard to open. You should be able to grab the edge and tear off a piece of cardboard to open the box, but there's too much glue in the box which makes it hard to open without a knife. It was a very frustrating experience. It's not intended for high temperature uses. If you're trying to make pizza or certain breads or baked goods, the paper immediately burns and your kitchen fills with smoke. The effect is nearly the same despite there being no open flame. I wouldn't use the paper past 400 if I didn't want my house smelling like smoke and my fire alarms to go off. I will not be buying this product again. I love the promise of a quality unbleached parchment at a fair price, but I need it to burn quickly and not be locked inside.

👤I bake 4 loaves of bread a week for myself and friends. I had purchased something else that was supposed to be stick free. It fell apart when I took it out. This does not do that. It works the way it is supposed to. Highly recommended.

👤The cutting blade is worthless, but the paper is great. My box won't stay attached to it.

👤The paper quality seems great at first, but food sticks to it when cooking, it's not as hard as metal or foil, but it is annoying. The paper is expected to be non-stick. This is more like 65% non stick. Not buying again.

👤The photo gives you the idea. I had to reinforce the box with duck tape because it fell apart. It was a pain to open the box and had to use a knife. The paper has not been tested yet.

👤The paper is very thin and it got the job done. There is a warning! The box wouldn't open. Normally you would pull the paper out. Not with this box. I had to tear the box open to get the roll of paper out. I cut the roll with scissors after tossing the useless box.

👤This is my second roll of it. Each week, I bake for my church. I use sheet pans for cooking. Totally satisfied with the product.

👤I've never used paper like that before but it's recommended by many. I wish I'd used it decades earlier, as it makes cooking so much cleaner, as food doesn't stick, and you just throw it in the trash. Will never go back to baking with foil or without paper.